Our Masala Chai is an uplifting, full-bodied blend of India black tea with traditional masala spices: clove, cinnamon, ginger, vanilla and cardamom. Clove is a strong finishing note in this splendidly robust brew. Chai is typically served with steamed milk and sweetener.
Preparation:
1 tsp per 6-8 oz water
Water temp 200 - 212 F
4 - 5 minute steep time
Our loose leaf tea is sold in resealable, stand-up pouches to keep shipping weight low and to be friendlier to the environment.
Preparation:
1 tsp per 6-8 oz water
Water temp 200 - 212 F
4 - 5 minute steep time
Our loose leaf tea is sold in resealable, stand-up pouches to keep shipping weight low and to be friendlier to the environment.
