This type of semi-oxidized tea from Formosa is known for its unique appearance and taste. Produced from carefully selected leaves, Formosa Oolong’s dark brown and noticeably twisted leaves produce a vibrant amber cup of tea. This tea has a distinctively sweet peach flavor and fruity aroma when brewed.
Preparation:
1 tsp per 6-8 oz water
Water temp 190 - 205 F
3 - 4 minute steep time
Our loose leaf tea is sold in resealable, stand-up pouches to keep shipping weight low and to be friendlier to the environment.
Preparation:
1 tsp per 6-8 oz water
Water temp 190 - 205 F
3 - 4 minute steep time
Our loose leaf tea is sold in resealable, stand-up pouches to keep shipping weight low and to be friendlier to the environment.