A combination of
hearty black teas from Ceylon (Sri Lanka) and Assam (India) to get your morning
off to a bright start. It seamlessly blends the citrusy notes of a high-grown
Ceylon with the malty underscore of a pungent Assam. One of our top selling breakfast teas.
Preparation:
1 tsp per 6-8 oz water
Water temp 200 - 212 F
4 - 5 minute steep time
Our loose leaf tea is sold in resealable, stand-up pouches to keep shipping weight low and to be friendlier to the environment.
Preparation:
1 tsp per 6-8 oz water
Water temp 200 - 212 F
4 - 5 minute steep time
Our loose leaf tea is sold in resealable, stand-up pouches to keep shipping weight low and to be friendlier to the environment.
